| John Feltham - London (England) - 1802 - 466 pages
...the idea of making a liquor which ihould partake of the united flavours of ale, beer, and kropetuy. He did so and succeeded, calling it entire or entire...from one cask or butt, and as it was a very hearty nourishing liquor, it was very suitable for porters and other working people. ' Hence it obtained its... | |
| Thomas Webster - 1855 - 678 pages
...united flavours of ale, beer, and twopenny. He did so, and succeeded, calling it entire, or entire butt ; and as it was a very hearty and nourishing liquor, it was very suitable for porters or other working people : hence it obtained the name of porter." It would... | |
| 1820 - 774 pages
...two-penny. He did •o, and succeeded ; calling it entire, or entire butt, meaning, that it was drawn from one cask, or butt ; and as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters and other working people, it obtained the name of porter.'... | |
| William Oxberry - 1822 - 430 pages
...united flavours of ale, beer, and two-penny; he did so, and succeeded, calling it entire or entire-butt, meaning that it was drawn entirely from one cask,...and as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters and olher working people, it obtained the name of Porter.... | |
| American periodicals - 1827 - 496 pages
...name of Harwood, conceived the idea of making a liquor which should partake of the same united flavors of ale, beer, and twopenny. He did so, and succeeded,...and, as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters and other working people, it obtained the name of ' Purler.'... | |
| 1826 - 598 pages
...of Harwood, conceived the idea of making a liquor which should partake of the same united flavours of ale, beer, and two-penny. He did so, and succeeded-,'...and, as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters and other working people, il obtained the name of " Porter."... | |
| Henry Boyle - Chronology, Historical - 1826 - 704 pages
...should partake of the united flavours of ale, beer, and two-penny ; he did so, and succeeded, cauinsr it entire, or entire butt, meaning that it was drawn...and as it was a very hearty and nourishing liquor, and sup/wscd to be very suitable for porters, anil other working people, it obtained the name of jinrtfr.... | |
| Luke Herbert - Industrial arts - 1826 - 408 pages
...flavours of ale, beer, and two-penny; he did so, and succeeded, calling it entire, or entire 4»«, meaning that it was drawn entirely from one cask or...and as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters, and other working people, it obtained the name of porter.... | |
| Industrial arts - 1827 - 600 pages
...of ale and half of twopenny. In the course of time, it also became the practice to call for a pint or tankard of three threads, meaning-, one-third ale,...TIMBER, For which a Patent was granted, to John Stephen Langten, of Langten Juxta, Putney, Lincolnshire, Esq. IN this method of seasoning timber, the pieces... | |
| American periodicals - 1827 - 492 pages
...name of Harwood, conceived the idea of making a liquor which should partake of the same united flavors of ale, beer, and twopenny. He did so, and succeeded,...and, as it was a very hearty and nourishing liquor, and supposed to be very suitable for porters and other working people, it obtained the name of ' Porter.'... | |
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