Domestic fowl: their natural history, breeding, rearing, and general management |
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Page 7
... Dorking fowl 5. The Spangled Hamburgh 6. The Polish or Padaun fowl 7. The Dutch Every - day layer 8. The Barbary fowl 9. The Ostrich , or Cochin China fowl 10. The Game fowl 12. Sir John Sebright's fowl 13. The Creeper 14. The Turkish ...
... Dorking fowl 5. The Spangled Hamburgh 6. The Polish or Padaun fowl 7. The Dutch Every - day layer 8. The Barbary fowl 9. The Ostrich , or Cochin China fowl 10. The Game fowl 12. Sir John Sebright's fowl 13. The Creeper 14. The Turkish ...
Page 11
... Dorking , will always find a ready sale , and the expense of fattening has not to be deducted from the price . The Spanish are , perhaps , the best layers , and their eggs will fetch , wholesale , from 6s . to 9s . per dozen ; by retail ...
... Dorking , will always find a ready sale , and the expense of fattening has not to be deducted from the price . The Spanish are , perhaps , the best layers , and their eggs will fetch , wholesale , from 6s . to 9s . per dozen ; by retail ...
Page 16
... DORKING cock , or with a brace of them , and let them give to such as deserve it , either from industry or any other description of merit , a few good eggs , and they will not only diffuse much benefit at a very trifling cost , but , in ...
... DORKING cock , or with a brace of them , and let them give to such as deserve it , either from industry or any other description of merit , a few good eggs , and they will not only diffuse much benefit at a very trifling cost , but , in ...
Page 26
... Dorking , whereby you will have a climatized bird of immense body , small offal , and very prolific . As a fancier , I prefer all poultry in its original purity of blood ; but if the ques- tion be of a cross , I am satisfied that there ...
... Dorking , whereby you will have a climatized bird of immense body , small offal , and very prolific . As a fancier , I prefer all poultry in its original purity of blood ; but if the ques- tion be of a cross , I am satisfied that there ...
Page 27
... Dorking . I hold this , its common appellation , to be a misnomer , and regard it as the result of a cross between Malay and Dorking . In qualities it resembles the Malay , but is not so valuable as a cross with other breeds . 66 III ...
... Dorking . I hold this , its common appellation , to be a misnomer , and regard it as the result of a cross between Malay and Dorking . In qualities it resembles the Malay , but is not so valuable as a cross with other breeds . 66 III ...
Other editions - View all
Domestic Fowl: Their Natural History, Breeding, Rearing and General Management H D Richardson No preview available - 2023 |
Domestic Fowl - Their Natural History, Breeding, Rearing and General Management H. d. Richardson No preview available - 2009 |
Domestic Fowl: Their Natural History, Breeding, Rearing, and General Management H. D. Richardson No preview available - 2019 |
Common terms and phrases
amongst appear Bantam beak Bean goose belly bill bird boiled breast breed breeder BRENT GOOSE brood Canada goose Cayenne pepper cheeks chesnut chick chickens chiefly colour Columella common coverts cramming crest cross dark brown described Dickson domestic fowl domestic geese domestic turkey Dorking Dublin duck Dunghill eggs EGYPTIAN GOOSE England exported fattening favourite feathers feeding female flavour flesh frequently furnished game fowl gander geese green grey Grey-lag Guinea fowl habits hatched head and neck hence Ireland Jago known layers legs and feet likewise Malay male moulting native nearly nest Nolan original pale PINK-FOOTED GOOSE plumage possessing poultry house poultry yard poults produce profit rearing recommend reddish remarkable render resembles ROUEN DUCK Royal Dublin Society scarcely season shell skin Spanish species specimens tail tinged tuft turkey upper usually wild wild turkey wings writers yellow young
Popular passages
Page 20 - gainst that season comes Wherein our Saviour's birth is celebrated, The bird of dawning singeth all night long...
Page 38 - I may mention, as the most striking, that the wing is jointed, so that the posterior half, can, at pleasure, be doubled up, and brought forward between the anterior half and the body. The birds can do this at pleasure, and the appearance the manoeuvre imparts to their form, has procured for them the title of Ostrich Fowl.
Page 65 - About the fifteenth of Henry VIII. (1524) : there is no reliance to be placed upon it, as far at least as the fish is concerned ; for Dame Juliana Barnes, or Berners, Prioress of Sopewell Nunnery, mentions, in the Boke of St.
Page 14 - The total amount of the exportations for that year was 3,829,284 francs. The consumption in Paris is calculated at 11,5,-; eggs per head, or 101,012,400. The consumption in other parts of France may be reckoned at double this rate, as, in many parts of the country, dishes composed of eggs and milk are the principal items in all the meals.
Page 23 - Gallus giganteus,' and called by Marsden the ' St. Jago Fowl,' is frequently so tall as to be able to peck crumbs without difficulty from an ordinary dinner-table. The weight is usually from ten to thirteen or fourteen pounds. The comb of both cock and hen is large, crown shaped, often double, and sometimes, but not invariably, with a tufted crest of feathers, which occurs with the greatest frequency...
Page 74 - ... time, the better chance there is of rearing it ; as the hen which is so turned away, will lay again in a fortnight or three weeks, and thus hatch a second time before the month of July is out. Even under these circumstances, the chance of rearing the young ones is very uncertain, as they are hardly strong enough to meet the cold nights in the autumn, when they often become what is called club-footed, and die. I rather recommend letting the hen lay as many eggs as she will, and turning her off...
Page 74 - ... hatched about the same time, the better chance there is of rearing it ; as the hen which is so turned away, will lay again in a fortnight or three weeks, and thus hatch a second time before the month of July is out. Even under these circumstances, the chance of rearing the young ones is very uncertain, as they are hardly strong enough to meet the cold nights in the Autumn, when they often become what is called club-footed, and die.
Page 92 - I have here given it. This bird is chiefly remarkable for its vast size — a property in which it casts every other known breed far into the shade ; it is, indeed, the Mammoth of geese, and is to be regarded as a most valuable addition to our stock. The prevailing...
Page 13 - His allowance, or rather his gain, was one shilling upon every six score of eggs brought in — the risk, purchase, and carriage resting entirely on himself. The prices vary from time to time, at different periods of the year ; but they are never changed, without previous notice to the runners. In the height of the season, the prices, at Lanesborough, were from 2s. 6d. to 4s. per 120 ; but towards the winter they rise to 5s. The eggs are packed in layers with straw, in such crates as are commonly...
Page 77 - When they get their head feathers, they are hardy enough ; and what they then want is room to prowl about. It is best to breed them under a common hen, because she does not ramble like a hen turkey ; and, it is a very curious thing, that the turkeys bred up by a hen of the common fowl, do not themselves ramble much when they get old...